Introducing Rachel Pauls Food’s Low-FODMAP “Happy Baking” Fudgy Brownie Mix

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The wait is over!  Now you can enjoy fudgy low-FODMAP brownies without having to take out more than 3 ingredients!

Just add 2 eggs and melted butter to low-FODMAP Happy Baking Fudgy Brownie mix and you have delicious brownies in under an hour.

These are the most amazing, chewy, chocolatey, fudgy brownies I have ever eaten.  I am so excited for you to try them!

The world’s first certified low-FODMAP Brownie mix, Happy Baking, is certified low-FODMAP using Rachel Pauls Food’s exclusive lab testing and NSF certified as gluten-free.  So everyone can enjoy!

I love to eat my low-FODMAP Fudgy Brownies plain, but they are also delicious with my low-FODMAP Peanut Butter Buttercream frosting, low-FODMAP ice cream or low-FODMAP whipped cream.

Or else try them with:

We also have tons of other inspiration on the blog- over 400 more low-FODMAP recipes! Or check out my low-FODMAP Desserts, Sweets and Treats Collection.  IBS-friendly.

These Happy Baking low-FODMAP Fudgy Brownies are SOOOO good! I think they taste even better the next day 🙂

Be healthy and happy,

Rachel Pauls, MD

P.S. Did you know that I have a COOKBOOK ?!

the low-fodmap IBS solution

This is the BEST resource for low-FODMAP diet know-how, a 4 week meal plan and more than 100 low-FODMAP Recipes that prep in 30 minutes or less and have NEVER been published on the blog!

Click this link to learn more!!

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Comments Rating 5 (3 reviews)

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  1. Lora stewart November 29, 2019
    • Rachel Pauls Food November 29, 2019
  2. Synthia MacEachern January 24, 2020
    • Rachel Pauls Food January 24, 2020
  3. Courtney February 5, 2020
    • Rachel Pauls Food February 5, 2020
  4. Krista Gray May 3, 2020
    • Rachel Pauls Food May 3, 2020

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