Low FODMAP Seal of Approval

When we decided to create Rachel Pauls Food, we looked for a laboratory test that would scientifically analyze food for FODMAP content. We discovered that at that time there was no lab in the U.S. currently doing this type of testing, so, working with a food-testing laboratory, Dr Rachel Pauls helped develop a process to analyze food for FODMAPs.

When you see the Dr. Rachel Pauls Seal of Approval, it means that the product has been scientifically analyzed and certified as low-FODMAP.

If you are interested in obtaining the Dr. Rachel Pauls’ Seal of Approval for your low-FODMAP product please contact us at seal@rachelpaulsfood.com for more information. The Seal will only be granted to products that we have verified as meeting our criteria.